La Terraza Nicabanos combines a Mediterranean-leaning menu with a steakhouse backbone on Washington Avenue in South Beach. American Prime steaks and Japanese A5 Certified Kobe beef anchor the kitchen, with wagyu called out as a signature item alongside Mediterranean dishes like Greek salad and hummus and smaller plates such as mini scallops.
The space pairs an outdoor terrace with a cigar lounge, and the cocktail list includes a matcha margarita. Cigars are selected as part of the overall experience rather than offered as an afterthought.
The space pairs an outdoor terrace with a cigar lounge, and the cocktail list includes a matcha margarita. Cigars are selected as part of the overall experience rather than offered as an afterthought.