The Little Grand sits tucked into an alley off 7th Street NE, a cul-de-sac location the bar leans into rather than downplays. The kitchen turns out round sourdough pizzas made with organic flours most nights, with a thicker, square Sicilian-ish version appearing in limited numbers on Wednesdays.
Beyond pizza, the menu runs to sides, salads, classic cocktails, and a small but selective wine list. A potato pizza has become a talked-about, divisive item, and the vegan pizza options have drawn their own following among regulars.
The Infatuation scored The Little Grand 8.9 out of 10.
Beyond pizza, the menu runs to sides, salads, classic cocktails, and a small but selective wine list. A potato pizza has become a talked-about, divisive item, and the vegan pizza options have drawn their own following among regulars.
The Infatuation scored The Little Grand 8.9 out of 10.

