Busan Jeong keeps its focus narrow: a Busan-style pork soup that regulars single out for its rich, deeply flavorful broth and tender cuts of pork. It's the kind of dish diners describe as hard to come by among Seattle's Korean restaurants, and it's the reason the name keeps coming up.
Service has drawn some inconsistent notes, but the food itself gets consistent praise for authenticity and quality — the broth and the pork doing the heavy lifting on a menu that doesn't try to be everything at once.
Service has drawn some inconsistent notes, but the food itself gets consistent praise for authenticity and quality — the broth and the pork doing the heavy lifting on a menu that doesn't try to be everything at once.