Tanta Cocina Peruana serves traditional Peruvian cuisine in River North, with a menu built around cebiche alongside skewers, rotisserie-style chicken, and a rotating list of seafood and meat dishes that has included salmon, steak, pork belly, and fried rice.
The restaurant runs dinner, brunch, and happy hour service, and its second-floor private dining room sits next to a seasonal rooftop terrace, both set up for private events and catering with customizable food and bar packages.
Regulars point to the food and the room's energy as reasons to return, though the downtown setting and portion sizing come up often enough in conversation about the place to be worth knowing going in.
The restaurant runs dinner, brunch, and happy hour service, and its second-floor private dining room sits next to a seasonal rooftop terrace, both set up for private events and catering with customizable food and bar packages.
Regulars point to the food and the room's energy as reasons to return, though the downtown setting and portion sizing come up often enough in conversation about the place to be worth knowing going in.