Petit Pomeroy occupies a perch above Sophia Steak in the One Chicago building, where River North's energy meets the polish of the Gold Coast. The room is built around that contrast, with a glowing bar, sweeping skyline views, and a nod to the neighborhood bistros of Paris.
The menu leans into French bistro cooking, and the lobster risotto has become a standout among regulars. It's the sister restaurant to Pomeroy in Winnetka, and the space works as easily for a dinner with friends as for drinks among colleagues, with an emphasis on attentive service throughout.
Regulars have made it something of a supper club destination, returning often enough that repeat visits are part of its identity in the neighborhood.
The menu leans into French bistro cooking, and the lobster risotto has become a standout among regulars. It's the sister restaurant to Pomeroy in Winnetka, and the space works as easily for a dinner with friends as for drinks among colleagues, with an emphasis on attentive service throughout.
Regulars have made it something of a supper club destination, returning often enough that repeat visits are part of its identity in the neighborhood.

