All Together Now is a restaurant, natural wine shop, and cheese counter rolled into one space in Chicago's West Town, built around the idea of gathering people over food and drink whether you're eating in-house or grabbing bottles and cheese to go.
Much of the food is made in-house: bagels rolled, boiled, and baked every weekend, crackers cut and prepared on-site, and preserves cooked down from seasonal local fruit. Produce and other ingredients come from named sources, including Chicago urban growers and Upper Midwest farms.
The wine program has drawn particular attention — the James Beard Foundation named it a semifinalist for Outstanding Wine Program in 2023.
Much of the food is made in-house: bagels rolled, boiled, and baked every weekend, crackers cut and prepared on-site, and preserves cooked down from seasonal local fruit. Produce and other ingredients come from named sources, including Chicago urban growers and Upper Midwest farms.
The wine program has drawn particular attention — the James Beard Foundation named it a semifinalist for Outstanding Wine Program in 2023.