Kiddo sits on Pine Street in Washington Square West, built around vegetable-forward cooking rooted in Pennsylvania's seasonal produce. The kitchen frames its approach around sustainability and hospitality, letting the region's agricultural bounty drive the menu.
Beyond dinner, Kiddo runs dedicated drinks and sweets programs alongside a weekend brunch, giving the restaurant a few different modes across a given week. Regulars point to the service and the room itself — a charming, slightly quirky space that's become part of the draw alongside the cocktails and the seasonal plates.
Beyond dinner, Kiddo runs dedicated drinks and sweets programs alongside a weekend brunch, giving the restaurant a few different modes across a given week. Regulars point to the service and the room itself — a charming, slightly quirky space that's become part of the draw alongside the cocktails and the seasonal plates.