Pit Fiend Barbecue smokes over live wood fire on Larimer Street, in the stretch of Denver where Five Points meets the RiNo Art District. The menu centers on brisket and heritage Duroc pork, backed by house-made sausages and sauces that rotate rather than sit fixed.
5280 Magazine has included Pit Fiend Barbecue among its listings.
5280 Magazine has included Pit Fiend Barbecue among its listings.