Mazor brings Guatemalan and Mexican cooking together in West Town, with handmade masa running through much of the menu. Regulars point to the freshness of the food and a kitchen that stays consistent visit after visit, paired with a warm, welcoming room and service that gets singled out as often as the food itself. It's built a local following as a spot that delivers on authenticity without pretense.

Mazor Chicago
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RATINGS4.9 stars across 68 reviews1 source
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