Komorebi sits on Milwaukee Avenue in West Town, running a sushi menu that shifts with the seasons — new signature appetizers and rolls roll out as the menu changes rather than staying fixed year-round. Regulars point to the rolls as creative and thoughtful, and the sushi itself has built a following for freshness and quality.
Komorebi is BYOB, so diners can bring their own wine or sake to go with the meal.
Komorebi is BYOB, so diners can bring their own wine or sake to go with the meal.