Brown Bag Seafood Co. sets up in the Chicago Loop as a counter-service spot built around the idea that fresh, sustainably sourced seafood doesn't need a formal dining room. The kitchen flies in seafood daily and keeps the format quick and straightforward.
The menu runs through a Grilled Salmon Caesar, classic Fish & Chips with battered cod and malt vinegar, Crispy Cod Tacos, and a build-your-own Dinner Plate with a choice of protein and sides, all finished with house-made sauces and dressings.
It's drawn a following among downtown workers and out-of-towners alike, with the lobster roll a particular standout for regulars looking for fast, fair-priced seafood in the Loop.
The menu runs through a Grilled Salmon Caesar, classic Fish & Chips with battered cod and malt vinegar, Crispy Cod Tacos, and a build-your-own Dinner Plate with a choice of protein and sides, all finished with house-made sauces and dressings.
It's drawn a following among downtown workers and out-of-towners alike, with the lobster roll a particular standout for regulars looking for fast, fair-priced seafood in the Loop.