Herbivore Indian Cuisine sits on Wisconsin Avenue in Northwest Washington, serving Indian food in a home-cooked style rather than heavier restaurant fare. The menu runs more than 30 dishes across six categories — appetizers, entrées, soups, sides and condiments, beverages, and desserts — with both vegetarian and non-vegetarian options. Regulars have singled out the butter chicken, and service draws consistent praise, though feedback on the paneer dishes has been mixed. The kitchen also handles catering for office parties and other events.

Herbivore Indian Cuisine (Vegetarian & Non-Vegetarian)
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DINERS1,172 early reviews, averaging 4.6
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