Élevage sits inside the Epicurean Hotel on South Howard Avenue, part of the Mainsail Lodging & Development portfolio. The restaurant covers the full day, moving from brunch into lite bites and then a dinner menu.
Dishes reviewers mention most include shrimp and grits, schnitzel, French toast, a salad, potatoes, filet mignon, and a burger that's developed its own following alongside the rest of the entrees.
The room's decor and atmosphere consistently draw attention from guests, though service and food quality get described as inconsistent — capable of excellent nights but also slow stretches even when the dining room isn't busy. Élevage has been named a Michelin Guide selection every year from 2022 through 2025.
Dishes reviewers mention most include shrimp and grits, schnitzel, French toast, a salad, potatoes, filet mignon, and a burger that's developed its own following alongside the rest of the entrees.
The room's decor and atmosphere consistently draw attention from guests, though service and food quality get described as inconsistent — capable of excellent nights but also slow stretches even when the dining room isn't busy. Élevage has been named a Michelin Guide selection every year from 2022 through 2025.