Umi Sake House sits in Belltown, running an izakaya-style tapas menu alongside a sake list stocked with more than 60 imported Japanese bottles. The kitchen sources Northwest seafood for its sushi and rolls, with yellowtail, salmon, and California rolls showing up alongside omakase for guests who'd rather let the kitchen choose.
Vegetarian dishes get called out on the menu too, and regulars mention edamame and crunchy rolls among the standbys. The room carries a modern, cozy feel with a fast-moving energy, and the happy hour has built a local reputation as one of the stronger values in the neighborhood — though service can be inconsistent on busier nights.
Vegetarian dishes get called out on the menu too, and regulars mention edamame and crunchy rolls among the standbys. The room carries a modern, cozy feel with a fast-moving energy, and the happy hour has built a local reputation as one of the stronger values in the neighborhood — though service can be inconsistent on busier nights.