Hitch is one of the Treylor Park Restaurants group's Savannah spots, sitting in the North Historic District with the same retro decor and playful spin on Southern cooking that runs across the group's locations. The menu leans into familiar comfort food given odd little twists rather than a straight-ahead approach.
Reviewers point to brunch as a strength, along with nachos, waffle fries, fried avocado, a french dip, a patty melt, a sloppy joe, hot chicken, and a charcuterie board, with apple pie and a brownie for dessert. Portions run generous.
Regulars describe the food as creative and unconventional and the room as fun and funky, with service that draws consistent praise even when individual dishes vary in execution.
Reviewers point to brunch as a strength, along with nachos, waffle fries, fried avocado, a french dip, a patty melt, a sloppy joe, hot chicken, and a charcuterie board, with apple pie and a brownie for dessert. Portions run generous.
Regulars describe the food as creative and unconventional and the room as fun and funky, with service that draws consistent praise even when individual dishes vary in execution.