Treylor Park sits in Savannah's North Historic District, done up in quirky retro decor with an 80s soundtrack running through the room. The style is comfort food with a twist — familiar dishes reworked into something else entirely.
The menu runs through nachos, waffle fries, grilled cheese, patty melts, sloppy joes, and ahi tuna, alongside mashups like cheesesteak egg rolls and a peanut butter and jelly plate. Fried Oreos and apple pie cover dessert, and brunch brings a Bloody Mary and mimosa lineup that regulars debate over.
Service and drinks come up as often as the food itself, with a relaxed, come-as-you-are atmosphere that carries through weekend brunch. Treylor Park Savannah is part of a small group of Treylor Park and sister restaurants across Savannah, Tybee Island, Nocatee, and St. Augustine.
The menu runs through nachos, waffle fries, grilled cheese, patty melts, sloppy joes, and ahi tuna, alongside mashups like cheesesteak egg rolls and a peanut butter and jelly plate. Fried Oreos and apple pie cover dessert, and brunch brings a Bloody Mary and mimosa lineup that regulars debate over.
Service and drinks come up as often as the food itself, with a relaxed, come-as-you-are atmosphere that carries through weekend brunch. Treylor Park Savannah is part of a small group of Treylor Park and sister restaurants across Savannah, Tybee Island, Nocatee, and St. Augustine.