FiRE+iCE is an interactive grill concept at Pier 39, marking the chain's first Bay Area location after outposts in Boston, Anaheim, and South Lake Tahoe. The format is self-serve: guests fill a bowl from a lineup of 20+ proteins, fresh vegetables, pastas, and house-made sauces, then hand it off to be grilled to order in front of them.
A short starters list rounds out the menu alongside the build-your-own main event, including clam chowder, crab cakes, firecracker shrimp, sizzlin' calamari, mac 'n cheese bites, kimchi potstickers, and sourdough bread.
The restaurant sits at the water's edge of Pier 39, with views of the Bay, Alcatraz, and the Golden Gate Bridge built into the dining room experience.
A short starters list rounds out the menu alongside the build-your-own main event, including clam chowder, crab cakes, firecracker shrimp, sizzlin' calamari, mac 'n cheese bites, kimchi potstickers, and sourdough bread.
The restaurant sits at the water's edge of Pier 39, with views of the Bay, Alcatraz, and the Golden Gate Bridge built into the dining room experience.