Ming's at Midtown has built a name in Tobin Hill around its bao buns, which regulars single out as the draw worth returning for. The drink program leans creative, pairing well with a menu that draws steady repeat business despite portions and prices that some diners find steep, and waits that can run long on busy nights. San Antonio Magazine has included Ming's in its restaurant coverage.

Ming's at Midtown
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DINERS802 early reviews, averaging 4.5
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