CinCin has served Pan-Asian and Chinese cuisine in Chestnut Hill with a kitchen and service staff that describes itself as family — many of the chefs and servers have worked together for years, giving the dining room a settled, practiced feel.
The menu leans on dumplings, soups, char-grilled fish, roasted duck, and noodles, meant to be shared family-style across the table. The restaurant pairs the food with a wine list chosen with Chinese cuisine's regional diversity in mind, alongside handcrafted cocktails.
Regulars describe fresh, authentic cooking, generous portions, and attentive service, along with a kitchen willing to work with dietary needs.
The menu leans on dumplings, soups, char-grilled fish, roasted duck, and noodles, meant to be shared family-style across the table. The restaurant pairs the food with a wine list chosen with Chinese cuisine's regional diversity in mind, alongside handcrafted cocktails.
Regulars describe fresh, authentic cooking, generous portions, and attentive service, along with a kitchen willing to work with dietary needs.