Only Chicken sits on Belcourt Ave in Hillsboro Village, working from a Turkish and Kurdish approach to grilled chicken. The menu runs through chargrilled skewers of marinated chicken breast, ground chicken kabobs blended with Anatolian herbs, and a mix grill plate that combines a kabob skewer with chicken chops and wings. The grilled wings carry a mix of Kurdish and Turkish spices, and the Beyti kabob wraps grilled ground chicken in lavash bread, served with yogurt and tomato sauce.
Edible Nashville has included Only Chicken among its roundups of Nashville restaurants.
Edible Nashville has included Only Chicken among its roundups of Nashville restaurants.