House of Kabob serves Persian food in Nashville's Radnor neighborhood, with a menu built around grilled kabobs, lamb shank, and ground beef, served alongside rice, pita bread, and eggplant. Rose water ice cream and salad round out the menu, which reviewers describe as generous in portion and rooted in Persian and Kurdish flavors.
The restaurant has developed a following among regulars who come back for the kabobs and lamb specifically, alongside a reputation for friendly, welcoming service. The Infatuation scored it 8/10.
The restaurant has developed a following among regulars who come back for the kabobs and lamb specifically, alongside a reputation for friendly, welcoming service. The Infatuation scored it 8/10.