Smokin' & Rollin' BBQ operates as both a sit-down restaurant and a food truck in the Cedars, just south of downtown Dallas. It's a small, family-owned operation with a menu that spans Texas barbecue — smoked meats and turkey legs — alongside soul food, sides, and desserts, plus catering packages for events.
Regulars point to the brisket, ribs, and sausage as the draw, backed by a clean, modern dining room and a staff that keeps people coming back.
Regulars point to the brisket, ribs, and sausage as the draw, backed by a clean, modern dining room and a staff that keeps people coming back.