J.J. Thai Street Food sits on West Chicago Avenue, serving a menu built around Thai street-food staples: appetizers, soups, E-Saan dishes, noodles, rice plates, and desserts, including the green curry chicken served with vermicelli noodles and jasmine rice. Chef Jina, who grew up cooking alongside her mother and later earned a culinary certificate in Thai cuisine, opened the restaurant in 2015.
Regulars point to consistent, authentic cooking and attentive service as the draw, and the place has built a following as a neighborhood go-to. The Infatuation scored it 8/10.
Regulars point to consistent, authentic cooking and attentive service as the draw, and the place has built a following as a neighborhood go-to. The Infatuation scored it 8/10.