Biscuits + Groovy has been serving biscuits and gravy in Austin since 2010, with locations at Barton Springs and Hyde Park. The menu runs on a small set of named plates built around three buttermilk biscuits topped with white pepper gravy — The Gloria, the bestseller, stacks scrambled eggs, sausage, bacon, jalapeños, and Cheddar Jack cheese on top, while The Aretha, The Johnny, The Donna, and others vary the toppings around the same base. Every dish can be made vegan or vegetarian alongside the standard meat versions.
The restaurant areas are dog-friendly with outdoor picnic tables, and the setup leans into a laid-back, music-driven atmosphere. Regulars point to the biscuits themselves, along with the homemade jams and gravies, as the reason this has become a destination breakfast spot for locals and visitors alike.
The restaurant areas are dog-friendly with outdoor picnic tables, and the setup leans into a laid-back, music-driven atmosphere. Regulars point to the biscuits themselves, along with the homemade jams and gravies, as the reason this has become a destination breakfast spot for locals and visitors alike.