Fred's Meat & Bread is the sandwich stall Rye Restaurants operates inside Krog Street Market, from the team of Todd Ginsberg, Shelley Sweet, and Jennifer & Ben Johnson — the same group behind The General Muir. It sits next to Yalla, the falafel counter that shares the space.
The menu keeps to classic sandwiches, hand-cut fries, and old-school sodas. The cheesesteak has drawn particular attention, with Michelin inspectors describing it as letting quality meat and bread speak for themselves without unnecessary extras.
The name is a nod to Frederick Krog, for whom the street and market are named. Michelin awarded Fred's Meat & Bread a Bib Gourmand in both its 2024 and 2025 guides.
The menu keeps to classic sandwiches, hand-cut fries, and old-school sodas. The cheesesteak has drawn particular attention, with Michelin inspectors describing it as letting quality meat and bread speak for themselves without unnecessary extras.
The name is a nod to Frederick Krog, for whom the street and market are named. Michelin awarded Fred's Meat & Bread a Bib Gourmand in both its 2024 and 2025 guides.