Sushi-san is a high-volume sushi restaurant in Nashville offering a broad menu of rolls, nigiri, and Japanese-inspired dishes. The format emphasizes energy, accessibility, and group dining.

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Le Loup is a French-influenced cocktail bar and restaurant in Nashville with a bar-forward format. The menu pairs small plates with a focused cocktail program.

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Nelson’s Green Brier Distillery is a Nashville distillery offering spirits alongside a limited food program. The focus is on drinks rather than full-service dining.

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Sunflower Bakehouse is a Nashville bakery and café focused on plant-based baked goods. The menu emphasizes daytime dining and takeout.

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House of Kabob Nashville is a restaurant serving Persian- and Middle Eastern–influenced cuisine. The menu emphasizes traditional preparations in a full-service format.

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Jambox Sandwich Shop is a casual Nashville restaurant focused on sandwiches inspired by New Orleans flavors. The menu emphasizes counter-service dining.

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Black Dynasty Ramen is a casual restaurant in Nashville specializing in Japanese-style ramen. The menu centers on broth-driven noodle dishes served in a streamlined dining format.

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Answer is a casual restaurant and bar in Nashville offering globally influenced comfort food built for sharing. The menu is designed to pair food with a rotating drinks program in an informal setting.

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Red Pony is a restaurant in Nashville offering contemporary American cuisine in a full-service setting. The menu emphasizes composed dishes and sit-down dining.

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Joe Muer is a seafood and steak restaurant in Nashville offering classic dishes in a formal dining environment. The menu emphasizes traditional preparations and full-service dining.

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Shabu Shabu Nashville is a restaurant focused on Japanese hot pot dining. The menu emphasizes interactive, table-centered meals.

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The Authentique is a Nashville restaurant focused on African-inspired cuisine, particularly dishes rooted in West African traditions. The menu emphasizes casual dining.

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Neighborlilly Cafe is a casual café in Nashville offering breakfast, lunch, and baked goods. The menu emphasizes daytime dining in a relaxed setting.

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Henley is a restaurant in downtown Nashville offering contemporary American cuisine in a full-service hotel setting. The menu emphasizes composed dishes and seasonal ingredients.

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Kase x Noko is a collaborative dining concept in Nashville blending Japanese and Southern influences. The menu emphasizes wood-fired cooking and a structured, full-service format.

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Love And Exile is a café and wine-focused restaurant in Nashville offering daytime fare and an evening wine program. The menu emphasizes casual dining and flexible visits.

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Mofongo Cafe is a restaurant in Nashville serving Puerto Rican–influenced cuisine. The menu emphasizes traditional dishes in a sit-down format.

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Bar Sovereign is a wine-focused bar and restaurant in Nashville offering small plates alongside an extensive wine selection. The concept blends food service with a retail-style wine program.

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Two Hands Nashville is a café focused on breakfast, brunch, and daytime dining. The menu emphasizes casual, counter-service meals.

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Pinky Ring is a cocktail-forward bar and restaurant in Nashville offering drinks with a limited food menu. The focus is on atmosphere rather than structured dining.

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The Henry Nashville is a restaurant offering contemporary American cuisine in a polished, full-service setting. The menu emphasizes composed dishes.

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Fishmonger is a seafood-focused restaurant in Nashville serving fish-driven dishes in a casual format. The menu emphasizes counter-service ordering and straightforward preparations.

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Dos Santos Nashville is a restaurant focused on Mexican-inspired street food and tacos. The menu emphasizes casual dining and shared plates.

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Dicey’s Pizza & Tavern is a casual restaurant in Nashville serving Detroit-style pizza. The menu combines pizza with a tavern-style setting.

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Totuma Venezuelan Restaurant is a Nashville restaurant serving traditional Venezuelan cuisine. The menu emphasizes familiar dishes in a sit-down format.

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Harpers Nashville is a modern restaurant and bar offering American cuisine in a large, high-energy setting. The menu blends composed dishes with a bar-forward atmosphere.

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Brown’s Diner is a long-running Nashville diner offering classic American comfort food. The menu centers on burgers, sandwiches, and traditional diner fare.

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Saffire is a restaurant in Nashville offering Southern-influenced American cuisine in a full-service setting. The menu emphasizes composed dishes and sit-down dining.

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Attaboy Nashville is a cocktail bar in East Nashville known for custom drinks made without a printed menu. Food is limited and secondary to the bar program.

Federales Tacos & Tequila is a restaurant and bar in Nashville focused on tacos and tequila-driven cocktails. The menu emphasizes casual dining and shared plates.

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Hai Woon Dai is a restaurant in Nashville serving Korean cuisine in a traditional sit-down format. The menu emphasizes established dishes and familiar preparations.

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Chopper is a tiki-style bar and restaurant in East Nashville offering tropical cocktails and Asian-influenced food. The menu is designed to support a bar-forward experience.

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55 South is a casual Midtown restaurant centered on Cajun and Creole cooking. The menu draws from Louisiana traditions and Southern comfort food.

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Fancypants is a casual restaurant in Nashville serving modern comfort food with a bar-driven focus. The menu emphasizes familiar dishes in an informal setting.

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Puckett’s is a Nashville restaurant serving Southern comfort food alongside live music. The menu emphasizes casual, sit-down dining.

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Star Rover Sound is a music-focused bar and venue in Nashville offering drinks alongside a limited food menu. The experience centers on live sound and atmosphere rather than dining.

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Jacqueline at The Optimist is a seafood-focused restaurant in Nashville emphasizing oysters and coastal cooking. The menu supports full-service dining with a bar-forward component.

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Coral Club is a bar and restaurant in Nashville offering Caribbean-influenced food alongside a cocktail-driven program. The menu supports a relaxed, social dining style.

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Frankies 925 Spuntino Nashville is an Italian restaurant focused on Roman-style pastas and traditional Italian dishes. The menu emphasizes full-service dining with a classic structure.

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January is a fine dining restaurant in Nashville offering a tasting-menu-driven approach to contemporary American cuisine. The experience is structured and reservation-based.

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Smith & Lentz Brewing is a Nashville brewery offering beer alongside a food menu centered on pizza. The experience blends dining with a taproom setting.

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The Filling Station is a casual Nashville restaurant focused on pizza and comfort-driven food. The menu emphasizes relaxed dining.

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Pancake Pantry is a long-running Nashville restaurant focused on breakfast and brunch. The menu emphasizes traditional breakfast dishes in a casual setting.

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Deluca is an Italian restaurant in Nashville focused on regional Italian cooking with a contemporary approach. The menu emphasizes pasta, seasonal ingredients, and full-service dining.

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Kore is a restaurant in Nashville serving Korean-inspired dishes in a full-service setting. The menu blends traditional flavors with contemporary formats.

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Junior is a casual restaurant in Nashville offering modern American dishes in a relaxed setting. The menu emphasizes approachable food and flexible dining.

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Tutti Da Gio is a Nashville restaurant offering Italian-inspired cooking in a full-service setting. The menu emphasizes pasta and composed dishes.

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Joyland is a casual restaurant in Nashville serving burgers, breakfast items, and comfort-driven dishes. The menu emphasizes counter-service dining.

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The Buttermilk Ranch is a Nashville restaurant serving Southern-inspired American cuisine in a full-service setting. The menu emphasizes composed dishes.

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Perenn Bakery is a Nashville bakery focused on breads and pastries. The menu emphasizes daytime service and takeout.

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