Review
About
Sperry's has been on Highway 100 in Belle Meade since 1974 and has outlasted every trend that tried to make it feel irrelevant. The beef Wellington is the dish — properly wrapped in mushroom duxelles and pastry, properly cooked, the kind of thing that sounds like it belongs in a different era and tastes timeless. It hasn't changed because it doesn't need to.
The room is what a restaurant room should be: dark wood, booth seating, lighting that flatters rather than performs. The service comes from people who have been there for years and know how to run a table. Nothing here is trying to be modern. That's the whole point.
The room is what a restaurant room should be: dark wood, booth seating, lighting that flatters rather than performs. The service comes from people who have been there for years and know how to run a table. Nothing here is trying to be modern. That's the whole point.
The beef Wellington is the point. Properly wrapped, properly cooked, timeless rather than retro. The room is old Nashville in the best sense and the service has the experience to match.
Sperry's is a Nashville steakhouse institution established in 1974, operating in Belle Meade. The menu anchors on the beef Wellington and classic steakhouse preparations. Dark wood, booth seating, experienced service staff. The original and definitive Sperry's.
