El Cabrito serves Oaxacan cuisine from a small, cozy space in Seahurst, with limited seating that keeps things intimate. Regulars point to the mole and enchiladas as standouts, and the restaurant has built a following as a hole-in-the-wall gem in the neighborhood.
It's landed on Eater's Essential 38 list and scored a 7.8/10 from The Infatuation, recognition that lines up with the loyal, local crowd it's built.
It's landed on Eater's Essential 38 list and scored a 7.8/10 from The Infatuation, recognition that lines up with the loyal, local crowd it's built.