3 Bros Vietnamese Cuisine keeps things straightforward: a neighborhood, a la carte menu of Vietnamese classics rather than anything elaborate or coursed.
Phở anchors the menu alongside bún thịt nướng — cold rice vermicelli topped with grilled pork, chicken, or shrimp and fresh herbs. The broken rice plate comes with a grilled pork chop, fish sauce, and pickled carrots. A green papaya salad with roasted peanuts and a choice of protein is dressed with the restaurant's own house-made fish sauce, which shows up across several salad dishes on the menu.
The Infatuation gave it a 7.6/10.
Phở anchors the menu alongside bún thịt nướng — cold rice vermicelli topped with grilled pork, chicken, or shrimp and fresh herbs. The broken rice plate comes with a grilled pork chop, fish sauce, and pickled carrots. A green papaya salad with roasted peanuts and a choice of protein is dressed with the restaurant's own house-made fish sauce, which shows up across several salad dishes on the menu.
The Infatuation gave it a 7.6/10.