MARKET Restaurant + Bar

MARKET Restaurant + Bar

Damn Good
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MARKET Restaurant + Bar has been doing this long enough that the resume speaks before the sushi does. A Beard semifinalist nod back in 2013 wasn't a flash — the kitchen kept its footing long after that kind of early recognition usually fades, and it's still landing on Michelin's list now, in back-to-back years. That's the real case here: not a debut making noise, but a Del Mar sushi bar that has stayed sharp across more than a decade of San Diego's dining churn.

Local press keeps it on the radar for a reason. Restaurants coast on old praise all the time; this one keeps earning fresh recognition instead, which is a different thing entirely. It's not the flashiest sushi counter in the county, and it doesn't need to be — steady, well-run, still worth the drive to Del Mar. That's a rarer accomplishment than a splashy opening, and it holds up.

The Spot
Market Restaurant + Bar is a sushi restaurant in San Diego. The restaurant has been named to Michelin's Selected tier in both 2025 and 2026, and San Diego Magazine included it among the city's best restaurants for 2025. Its chef was a semifinalist for the James Beard Foundation's Best Chef award in 2013.
THE FACTS
Damn Good
AWARDMichelin Guide Selected2025–2026
AWARDJames Beard Foundation Best Chef, semifinalist2013
RATINGS4.7 stars across 579 reviews2 sources
The Regulars
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Your Rating
City

San Diego

Neighborhood

Del Mar

Price

$$$$

Cuisine

Sushi

Chef

Owner

Michelin Selected 2026
Recognition
James Beard Semifinalist 2013
Recognition