Indian Kitchen Lovash is a BYOB spot in Queen Village specializing in halal Indian cooking. The menu is built to accommodate almost anyone at the table — vegetarian and vegan diners have a full lineup to choose from, and the kitchen notes that everything is gluten-free except for the breads, naan, and samosas.
The menu is organized into sections like Vegetarian Delight, tandoor-cooked dishes, and South Indian plates, plus a kids' menu. Regulars single out the garlic naan, chicken tikka masala, chicken samosas, fish tikka, and kheer, along with vegetarian standbys like the combo plate, jalfrezi with paneer, aloo tikki chhole, and mango lassi.
Diners consistently mention the owner greeting tables personally and working with special requests when ingredients allow, alongside generous portions and attentive service.
The menu is organized into sections like Vegetarian Delight, tandoor-cooked dishes, and South Indian plates, plus a kids' menu. Regulars single out the garlic naan, chicken tikka masala, chicken samosas, fish tikka, and kheer, along with vegetarian standbys like the combo plate, jalfrezi with paneer, aloo tikki chhole, and mango lassi.
Diners consistently mention the owner greeting tables personally and working with special requests when ingredients allow, alongside generous portions and attentive service.