Zesty Creole sits on Canal Street in the Central Business District, covering breakfast, lunch, dinner, and late-night service in one room. The menu draws on traditional New Orleans cooking: shrimp and grits, shrimp Creole, jambalaya, gumbo, blackened pork chop, and fried green tomatoes, alongside a fried oyster po boy and grilled salmon plated with a cup of gumbo. Breakfast items like eggs Benedict and a breakfast burger keep the morning menu in the same Southern register.
The restaurant also hosts private parties and office functions in its space.
The restaurant also hosts private parties and office functions in its space.