Superica sits in The Gulch as one location in a lineup that stretches from Atlanta to Houston and beyond, under Rocket Farm Restaurants. The Tex-Mex menu leans on the classics diners keep coming back for — enchiladas, tortillas, chips, and margaritas show up again and again in what people order, with a spicy edge running through several dishes.
The room has a scene-y, high-energy pull, and that popularity means real waits and crowds during busy stretches. Service and food quality both draw consistent praise from regulars, and the space is known as much for its nightlife energy as for its cooking — breakfast service, though, has drawn more mixed expectations than the rest of the menu.
The room has a scene-y, high-energy pull, and that popularity means real waits and crowds during busy stretches. Service and food quality both draw consistent praise from regulars, and the space is known as much for its nightlife energy as for its cooking — breakfast service, though, has drawn more mixed expectations than the rest of the menu.