Soy Cubano operates a counter inside The Wash, the food hall complex in East Nashville, with a second location in the Nations area of West Nashville. The food traces back to a Miami upbringing in a family of Cuban exiles, built on staples like Cuban bread, black beans, and fried plantains, plus a signature sandwich — mojo pork, ham, and melted Swiss on crisp Cuban bread — modeled after a family recipe for pan con lechón.
Alongside the sandwiches, the menu carries classic Cuban comfort dishes like arroz con pollo and picadillo. Regulars in the neighborhood point to the sandwiches specifically, along with a consistency that's built a loyal, community-driven following at both locations.
Alongside the sandwiches, the menu carries classic Cuban comfort dishes like arroz con pollo and picadillo. Regulars in the neighborhood point to the sandwiches specifically, along with a consistency that's built a loyal, community-driven following at both locations.