Long Gong is a casual Chinese restaurant in Miami's West End, set up for dine-in, pickup, and delivery alike. The kitchen works with fresh ingredients and bold seasonings across a menu that leans into Szechuan flavors — Ma Po Tofu, Kung Pao Chicken, and Fish Flavored Eggplant sit alongside Spicy Boiled Fish Fillet and a Szechuan Spicy Cold Noodle.
Other dishes rotate through heartier and more textural territory: Noodle with Braised Beef Brisket, West Lake Beef Soup, Salt & Pepper Shrimp, Sauteed Scallion Cake with Vegetable, and the Longgong Stir-fried Noodle, a house specialty by name.
Other dishes rotate through heartier and more textural territory: Noodle with Braised Beef Brisket, West Lake Beef Soup, Salt & Pepper Shrimp, Sauteed Scallion Cake with Vegetable, and the Longgong Stir-fried Noodle, a house specialty by name.

