Brookside Sushi is run by chef Salvador Ortiz, who has spent more than three decades making sushi in Kansas City, including time at Kabuki Japanese Restaurant in Crown Center back in the 1990s. He's also a co-owner of Kabuki Sushi Brookside.
The format here is counter and casual: sushi for dine-in or carry-out, in the Western 49-63 stretch of Brookside.
The format here is counter and casual: sushi for dine-in or carry-out, in the Western 49-63 stretch of Brookside.