BBQ Garden grills its barbecue tableside over 100% charcoal — a mix of maple, oak, and hickory — using USDA Certified Angus beef. Private rooms and shared tables are set up for groups to cook and eat together, rounded out with soju and Korean beer.
Beyond the grill, the menu runs through traditional Korean dishes: rice, noodles, soups, and fried and fish preparations. Lunch service comes with complimentary daily side dishes.
Situated in Houston's Koreatown district in Northwest Houston, the restaurant has built a following around its meat quality and charcoal grilling, with regulars pointing to the individual dining rooms as part of what keeps them coming back.
Beyond the grill, the menu runs through traditional Korean dishes: rice, noodles, soups, and fried and fish preparations. Lunch service comes with complimentary daily side dishes.
Situated in Houston's Koreatown district in Northwest Houston, the restaurant has built a following around its meat quality and charcoal grilling, with regulars pointing to the individual dining rooms as part of what keeps them coming back.