Xeo Yum serves Vietnamese food in Spring Branch, with chef Cuong at the helm earning a strong local following for cooking that regulars describe as authentic and consistent. The kitchen has built its reputation over time among a crowd that holds it to a high standard, and a move to a new location has brought fresh attention without losing that footing. Service gets singled out as often as the food, with diners noting attentive, steady hospitality alongside the cooking.

Xeo Yum
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CRITICCovered by The Infatuation
RATINGS3.9 stars across 28 reviews2 sources
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