Champagne Tiger occupies the landmark Tom's Diner building at 601 E Colfax Ave, running a French-American diner format that covers dinner, lunch, and brunch. The menu pairs bistro staples — steak au poivre, fresh oysters — with diner-counter familiars like smash burgers.
Weekend brunch centers on a drag brunch spread across multiple seatings, a format that's become one of the restaurant's defining draws. The overall room leans into a dressed-up diner aesthetic, built as a spot for both regulars and first-timers passing through Uptown.
Weekend brunch centers on a drag brunch spread across multiple seatings, a format that's become one of the restaurant's defining draws. The overall room leans into a dressed-up diner aesthetic, built as a spot for both regulars and first-timers passing through Uptown.