St. Angelo's Pizza traces its roots to a Grand Island, New York pizzeria that opened in 1975. The Vinings location arrived in Georgia in 2004, starting as carry-out and delivery before outgrowing that space and relocating to its current spot on S. Atlanta Road in 2008 as a full-service restaurant.
The menu centers on thin-crust pizza, with the Honey Badger standing out as the pie regulars mention first. A dog-friendly patio adds to the neighborhood feel, and the staff and service get called out as often as the food itself.
St. Angelo's remains Atlanta-owned and family-operated, with a second location at Lakepoint Station in Emerson that opened in 2016.
The menu centers on thin-crust pizza, with the Honey Badger standing out as the pie regulars mention first. A dog-friendly patio adds to the neighborhood feel, and the staff and service get called out as often as the food itself.
St. Angelo's remains Atlanta-owned and family-operated, with a second location at Lakepoint Station in Emerson that opened in 2016.