Marietta Square Market occupies the heart of Historic Marietta Square, gathering more than a dozen independent food vendors under one roof. The lineup spans Café Bourbon St.'s New Orleans cooking, D'Cuban Café's sandwiches and coffee, Forno Vero's wood-fired Napolitano-style pizza, BullGogi and One Korean Bistro's Korean plates, Momoiro's ramen, Pita Mediterranean Street Food, Smokehouse Q's barbecue, Roxy's Burgers, Shai Karr's Thai menu, Fried Rice Master, Philly & Wrap, Ponko's chicken and vegan options, B.A.D. Gyal Vegan, Das Sweet Treat's German fried dough, and Tiny Bubbles Tea Bar.
The space is set up for groups with mixed appetites: an indoor communal dining area plus an outdoor patio give it room to work as a gathering spot as much as a place to eat. Regulars tend to settle into favorites — Café Bourbon St. and Pita come up often — while quality varies stall to stall, as it does at any hall this size. Friendly service at the standout vendors is a recurring note from those who go often.
The space is set up for groups with mixed appetites: an indoor communal dining area plus an outdoor patio give it room to work as a gathering spot as much as a place to eat. Regulars tend to settle into favorites — Café Bourbon St. and Pita come up often — while quality varies stall to stall, as it does at any hall this size. Friendly service at the standout vendors is a recurring note from those who go often.