Seafood
Five seafood spots clear our bar in New Orleans. One sits at the top of the list.
Pêche Seafood Grill leads, a James Beard winner now carrying a Michelin Selected tag too. Behind it, four Damn Good rooms spread across the city — GW Fins and Patois both Beard semifinalists, Patois also Michelin Selected, plus a Mid-City market seafood spot and a neighborhood standby at $$. No Delicious as F*ck yet, but the depth is real.
