Vivienne's Bistro serves modern Asian fusion cuisine from its Union Street location in Downtown Seattle, with a second location on Mercer Island. The kitchen draws on traditional Asian flavors and reinterprets them, extending beyond the main dining room to a cocktail omakase and a pre-order bento program.
Diners point to the Peking pork chops and slow-braised beef short ribs, along with lamb and duck dishes. The restaurant also hosts private events, with the kitchen building custom menus for larger occasions.
Seattle Met named Vivienne's Bistro to its Best of 2025 list, and The Infatuation rated it 8/10. Regulars describe attentive, friendly service and a comfortable room as part of a consistent experience.
Diners point to the Peking pork chops and slow-braised beef short ribs, along with lamb and duck dishes. The restaurant also hosts private events, with the kitchen building custom menus for larger occasions.
Seattle Met named Vivienne's Bistro to its Best of 2025 list, and The Infatuation rated it 8/10. Regulars describe attentive, friendly service and a comfortable room as part of a consistent experience.