Alfred's Cafe operates as a full-service bar and restaurant in Tacoma, with an all-ages dining room and a separate 21-and-over bar. The menu is built around breakfast and lunch: grits, eggs, and toast; multiple versions of eggs Benedict; a Monte Cristo served with jam and hashbrowns; and chicken fried steak finished with sausage or chorizo gravy.
Regulars describe generous portions and friendly service, and the spot has built a following as a longtime fixture in its historic pocket of the neighborhood, even as some note the kitchen can be inconsistent dish to dish. It's been covered by The Infatuation as part of its Tacoma coverage.
Regulars describe generous portions and friendly service, and the spot has built a following as a longtime fixture in its historic pocket of the neighborhood, even as some note the kitchen can be inconsistent dish to dish. It's been covered by The Infatuation as part of its Tacoma coverage.