Casa Gabriela sits in La Mesa Village under Chef/Partner Gabriela Lopez, part of Cohn Restaurant Group. The cooking is rooted in traditional Mexican recipes passed down from her grandmother, given a modern, elevated presentation and served a la carte alongside seafood and vegetarian options.
Signature dishes include the Jalapeño & White Corn Lasagna, Birria de la Abuela Tacos, and the La Reina Mariscos Molcajete for Two.
Casa Gabriela was named to San Diego Magazine's 2025 Best of City list.
Signature dishes include the Jalapeño & White Corn Lasagna, Birria de la Abuela Tacos, and the La Reina Mariscos Molcajete for Two.
Casa Gabriela was named to San Diego Magazine's 2025 Best of City list.