Masu Sushi serves a la carte fine dining across lunch and dinner in Southwest Portland, working from time-honored Japanese techniques applied to Pacific Northwest seasonal produce, wild-caught seafood, and locally raised meats alongside premium ingredients imported from Japan.
The yakiniku charred pork cheeks stand out as a signature item alongside an omakase experience that regulars single out specifically. Creative signature rolls and a lively dining room round out the experience, with attentive service frequently mentioned as part of what keeps people coming back.
Masu Sushi has been included among notable lists covering Portland's dining scene.
The yakiniku charred pork cheeks stand out as a signature item alongside an omakase experience that regulars single out specifically. Creative signature rolls and a lively dining room round out the experience, with attentive service frequently mentioned as part of what keeps people coming back.
Masu Sushi has been included among notable lists covering Portland's dining scene.