Cedar Point Bar & Kitchen is a full-service restaurant and bar in North Philadelphia, seating 50 inside with additional room on an outdoor deck. The kitchen turns out retro-American classics filtered through soulful, contemporary concepts, with vegetarian options built into the menu alongside the casual American staples regulars come back for.
The bar is a real draw: 15 rotating beer lines, a featured draft wine, kombucha, and cocktail, plus canned beer, wine by the glass, and artisanal cocktails made with house-made juices and mixers — mocktail versions included for anyone skipping alcohol.
Weekend brunch runs as part of the regular rhythm, and the restaurant also puts together catering packages for private events. The neighborhood feel and friendly service have made it a local gem for the surrounding blocks, with a happy hour that keeps regulars coming back.
The bar is a real draw: 15 rotating beer lines, a featured draft wine, kombucha, and cocktail, plus canned beer, wine by the glass, and artisanal cocktails made with house-made juices and mixers — mocktail versions included for anyone skipping alcohol.
Weekend brunch runs as part of the regular rhythm, and the restaurant also puts together catering packages for private events. The neighborhood feel and friendly service have made it a local gem for the surrounding blocks, with a happy hour that keeps regulars coming back.