Koré brings an international fusion menu to Eastwood, pairing shared plates with a cocktail-driven bar program. It operates as the sister restaurant to Mi Kitchen in Cool Springs.
The menu ranges across dumplings, sticky ribs, truffle mac and cheese, crispy tuna, Korean chicken, plantains, and cucumber salad, with octopus and risotto also coming up often among regulars.
The room runs dim and moody, closer to a lounge than a traditional dining room, and has become a spot regulars return to for date nights and happy hour.
The menu ranges across dumplings, sticky ribs, truffle mac and cheese, crispy tuna, Korean chicken, plantains, and cucumber salad, with octopus and risotto also coming up often among regulars.
The room runs dim and moody, closer to a lounge than a traditional dining room, and has become a spot regulars return to for date nights and happy hour.