Guerilla Bizkits keeps its menu to one thing: vegan biscuits, sold in rotating flavors from a storefront on Fatherland Street in East Nashville. The shop is run by Zach and Alex — Alex serves as culinary and administrative director, Zach as creative director — who have been baking since April 20, 2020. The branding carries an unapologetically punk, activist streak, with the tagline "vegan bizkits for your big mouth" and sections devoted to Black Lives Matter and trans rights alongside the biscuit lineup itself.
Regulars point to the biscuit quality and the creative seasonal flavors as the draw, alongside a welcoming, community-minded feel that's made the storefront a neighborhood destination. Biscuits are available at the counter, in bulk orders, and through catering.
Guerilla Bizkits was named to StarChefs' 2026 Nashville Rising Stars list.
Regulars point to the biscuit quality and the creative seasonal flavors as the draw, alongside a welcoming, community-minded feel that's made the storefront a neighborhood destination. Biscuits are available at the counter, in bulk orders, and through catering.
Guerilla Bizkits was named to StarChefs' 2026 Nashville Rising Stars list.