Draper Purveying Company opened in 2024 at 25 W Washington St. in downtown Greenville, built as a combined restaurant, cocktail bar, and music venue. The dinner menu leans into Southern cooking with dishes like Coffee Rubbed Tenderloin, Grilled Filet, and Roasted Salmon, closing out with desserts such as the Big Cookie Sunday and a Bourbon Vanilla Crème Brûlée.
Weekend brunch runs from straightforward plates like The Basic and fluffy Pancakes to Chicken & Grits finished with chorizo gravy, a Southwest Omelet, and Biscuit Benedicts that range from a sausage-forward Whole Hog to a Crab Cake version with avocado and roasted corn hollandaise.
The bar pours signature cocktails like the Pink Elephant alongside an extensive wine list and local drafts. Adjoining the dining room, the Cat's Pajamas lounge brings live music into the mix, giving Draper a second life after dinner as a nightlife spot.
Weekend brunch runs from straightforward plates like The Basic and fluffy Pancakes to Chicken & Grits finished with chorizo gravy, a Southwest Omelet, and Biscuit Benedicts that range from a sausage-forward Whole Hog to a Crab Cake version with avocado and roasted corn hollandaise.
The bar pours signature cocktails like the Pink Elephant alongside an extensive wine list and local drafts. Adjoining the dining room, the Cat's Pajamas lounge brings live music into the mix, giving Draper a second life after dinner as a nightlife spot.